Our Meatballs

Stack of seared Stella D's grass-fed meatballs on a slate board

The Recipe

Real Ingredients. One Obsession.

Gluten-Free · Dairy-Free · Egg-Free

Every meatball starts with 100% grass-fed beef, from farms that care how the animals are raised. Then Marie works in the family spice blend she has spent years perfecting, the same one she won't quite share.

Made without gluten, dairy, or egg, so the whole family can share the same plate. Just real ingredients and the same care you would put into your own Sunday dinner.

Always check the current package label for the complete ingredient list and the most current allergen information for your household's specific needs.

The Facility

A kitchen built for this.

We don't share a facility with anything that contains gluten, dairy, or egg. Ours was purpose-built for this work: dedicated equipment, dedicated staff protocols, and a cleaning routine that leaves nothing to chance. Always check the current package label for your household's specific needs.

Every batch is USDA-inspected. Every shipment is frozen at peak quality and packed to arrive that way.

Stella D's 4-Pack, four packs of grass-fed meatballs, packed frozen

Stella D's grass-fed meatballs pouch: gluten-free, dairy-free, egg-free, 22g protein

The Package

Everything you need, nothing you don't.

Each 4-Pack case holds four resealable pouches: six meatballs per pouch, twenty-four in all. It ships frozen and keeps for up to twelve months. Cook them straight from the freezer, skillet or oven, in minutes.

Always check the current package label for the complete ingredient list and the most current allergen information for your household's specific needs.

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